Craving something unique for dinner? This Crab Rangoon Pizza combines the creamy, tangy goodness of crab rangoon with the crispy, cheesy comfort of pizza. Topped with crab meat, cream cheese, green onions, and a sweet chili sauce drizzle, this pizza is the perfect balance of savory and sweet. It’s a fun and tasty twist on both two favorites – pizza and crab rangoon!
Ingredients (Serves 4):
For the Pizza Crust:
- 1 pre-made pizza dough (or homemade dough)
For the Crab Rangoon Topping:
- 8 oz cream cheese (softened)
- 1/2 cup imitation crab meat (shredded or chopped)
- 2 tbsp green onions (finely chopped)
- 1 tsp garlic powder
- 1 tsp soy sauce
- 1 tbsp lemon juice
- Salt and pepper to taste
For the Pizza Sauce & Toppings:
- 1/2 cup sweet chili sauce (for drizzling)
- 1 cup shredded mozzarella cheese
- 1/4 cup grated Parmesan cheese
- Extra green onions for garnish (optional)
Instructions:
Step 1: Preheat the Oven
- Preheat your oven to 475°F (245°C). If using a pizza stone, let it heat in the oven while it preheats.
Step 2: Prepare the Crab Rangoon Mixture
- In a bowl, mix together the cream cheese, imitation crab meat, green onions, garlic powder, soy sauce, and lemon juice until smooth.
- Season with a pinch of salt and pepper to taste.
Step 3: Prepare the Pizza Crust
- Roll out your pizza dough on a lightly floured surface to your desired thickness.
- Transfer the dough to a pizza pan or a preheated pizza stone.
Step 4: Assemble the Pizza
- Spread a thin layer of the crab rangoon mixture evenly over the pizza dough, leaving a small border around the edges.
- Sprinkle the pizza with shredded mozzarella and Parmesan cheese.
- Bake in the preheated oven for 10-12 minutes, or until the crust is golden and the cheese is melted and bubbly.
Step 5: Drizzle & Serve
- Once the pizza is out of the oven, drizzle with sweet chili sauce and garnish with additional green onions if desired.
- Slice and enjoy this unique and tasty fusion pizza!
Time Breakdown:
- Prep Time: 10 minutes
- Cook Time: 12 minutes
- Total Time: 22 minutes
Tips & Variations:
✅ For Extra Flavor: Add a pinch of red pepper flakes to the cream cheese mixture for a little heat.
✅ Meat Option: Try adding crispy bacon bits on top for a salty contrast.
✅ Spicy Kick: Drizzle with some sriracha for a spicy twist alongside the sweet chili sauce.
This Crab Rangoon Pizza is a fun and delicious way to bring together the best of both worlds—pizza and crab rangoon—for a treat that’s both savory and sweet, crispy and creamy. Perfect for any pizza night or a special occasion!
