Looking for a delicious, bite-sized snack that’s crispy on the outside, cheesy on the inside, and packed with flavor? These Cheesy Garlic Potato Bites are the perfect treat! They’re great as an appetizer, side dish, or even a quick snack.
Ingredients:
- 2 large potatoes (boiled & mashed)
- 1 cup shredded cheddar cheese (or mozzarella)
- 2 cloves garlic (minced)
- ¼ cup parmesan cheese
- ¼ cup breadcrumbs
- 1 egg
- ½ tsp salt
- ½ tsp black pepper
- ½ tsp paprika (optional)
- 1 tbsp chopped parsley (for garnish)
- Oil for frying (or bake for a healthier option)
Instructions:
1. Prepare the Mixture
- In a bowl, mix mashed potatoes, cheddar cheese, garlic, parmesan, breadcrumbs, egg, salt, pepper, and paprika until well combined.
- Scoop out small portions and roll into bite-sized balls.
2. Cook the Potato Bites
- Frying: Heat oil in a pan and fry the bites until golden brown and crispy.
- Baking: Preheat oven to 400°F (200°C), place bites on a lined baking sheet, and bake for 15–20 minutes until crispy.
- Air Frying: Cook at 375°F (190°C) for 12–15 minutes, shaking halfway.
3. Serve & Enjoy!
- Sprinkle with parsley and extra parmesan.
- Serve with marinara sauce, sour cream, or garlic aioli for dipping.
Time Breakdown:
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
Tips & Notes:
✅ For Extra Crispiness: Coat bites in extra breadcrumbs before frying.
✅ Want More Flavor? Add chili flakes or herbs like thyme and rosemary.
✅ Make Ahead: Prepare and freeze uncooked bites, then fry or bake when needed.
These Cheesy Garlic Potato Bites are crispy, cheesy, and bursting with flavor! Try them today and watch them disappear in seconds!
