Cheesy Beef Pizza Casserole
This Cheesy Beef Pizza Casserole combines all the flavors of a classic pizza with the comfort of a baked pasta dish. Made with seasoned ground beef, rich pizza sauce, gooey melted cheese, and crispy pepperoni, this dish is perfect for a hearty family dinner or an easy weeknight meal. With simple ingredients and a quick prep time, it’s a crowd-pleaser that everyone will love!
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Servings 6
Calories 450 kcal
Preheat the oven to 375°F (190°C).Cook the ground beef in a skillet over medium heat until browned. Drain excess fat.Add the seasonings by stirring in the pizza sauce, garlic powder, and Italian seasoning. Let it simmer for a couple of minutes.Combine with pasta by mixing the cooked pasta with the beef and sauce in a large bowl.Assemble the casserole by transferring the mixture into a greased casserole dish.Add the cheese and toppings by sprinkling mozzarella and cheddar cheese over the top. Add pepperoni and any optional toppings.Bake for 20-25 minutes until the cheese is melted and bubbly.Serve and enjoy after letting it cool slightly.
- For a spicier version, add red pepper flakes or spicy sausage.
- Use whole wheat pasta for a healthier option.
- Leftovers store well in the refrigerator for up to 3 days. Reheat in the oven or microwave.